It’s been a little over a month since I wrote about my garden on here. And as happens when plants are watered on a pretty regular basis, they’ve grown.
There have been casualties: a couple pea plants, parsley, and the lettuce. But I consider those to only be partially my fault; I forgot to put drainage holes in the bottom. I also blame spring thunderstorms leaving an inch of water atop the soil.
The flowers have absolutely flourished. Even the marigolds–which I was hesitant about planting because they need a whole lot more light than what my patio gets in a day–have done fan-freaking-tastic. Every single marigold plant is in bloom, and the wild flowers are providing a pop of color amidst all the green of stems and leaves.
As for the vegetables, the ones that didn’t get their butts handed to them by the storms are doing so well. I’ve already harvested a few radishes (and then quickly realized I don’t like them), have found that the carrots are indeed growing, and am pretty close to picking peas. There are also clumps of little green tomatoes on the tomato plants. They still have a way to go, but they’re definitely looking like tomatoes.
I’ve also added cucumbers, peppers, and pumpkins. The cucumbers have already gotten so big that I’ve had to tie them to bamboo stakes, though the peppers have yet to sprout. And while I’m still not sure how the pumpkins are going to like being in pots long-term (this type of seed isn’t meant for my version of urban gardening), they’re about an inch and a half tall at this point and seem happy enough. I’m crossing my fingers that I’ll have pumpkins ready to carve come October.
I’m going to finish this post up with a picture of the garden a month ago and what it looked like on Friday, 6/15. I’m proud of what I’ve done with this eclectic garden. I also can’t wait to see how the veggies taste.